REDORO Tuna Fillets in Extra Virgin Olive Oil (320g)

This delicacy is produced in Italy and appreciated all over the world for its exceptional Italian quality. The quality tuna fishes are caught in the European Seas, which are distinguished by the typical flavour from the coldest seas. Cooked in artisanal way, these fresh and healthy tuna fillets are preserved in the brand’s best Extra Virgin Olive Oil to enhance the flavour.

Keep refrigerated after opening

*Photo for reference only.