ALFIERI Artisanal Riccioli with Salmon Aroma (250g)

The taste of egg pasta of the Piedmont’s tradition is revived every day in the production, the brand since 1970 offers exclusively pasta with an inimitable quality. Made in Piedmont, Italy, this Riccioli with Salmon Aroma is made from high-quality fresh eggs from selected Italian farms, so simple yet delicious.

Store in cool dry place

*Photo for reference only.