LUCA CIANO Artisanal Spaghetti (500g)

LUCA CIANO Artisan Spaghetti

• Made with 100% Italian-grown durum wheat, using a natural recipe that delivers a golden wheat aroma and a firm, pleasantly springy bite.
  
• Traditionally bronze-extruded, giving the spaghetti a slightly rough surface that holds sauce better; whether served with rich meat sauce, refreshing garlic and olive oil, or seafood sauce, it tastes exceptional.
• Slowly dried at low temperatures to preserve the wheat’s original aroma and nutrients, so the spaghetti does not turn mushy easily after cooking and maintains the ideal al dente texture.
• Supervised by Italian-born chef Luca Ciano, embodying true artisanal spirit with attention to every detail from ingredient selection to production; perfect as an everyday family meal or a main Italian-style dish for entertaining guests.

Store in cool dry place

*Photo for reference only.